Ask your smart phone to detect food allergens in your food.

A hoodie with the University of California, Lo...

Researchers have developed a new device – called iTube – which is able to detect food allergens in food samples. This lightweight attachment to smart phones is recently the lighter, merely two ounces (less than 60 g), portable allergen testing device. The attachment analyzes the allergen concentration levels. The test is also known as colorimetric assay. The iTube platform can test for a variety of allergens, including peanuts, almonds, gluten, eggs, hazelnuts.

Food allergies affect 8 percent of children and 2 percent of adults. Food allergy can be severe, even life-threatening (anaphylaxis).  While laws regulate the labeling of ingredients in packaged foods, cross-contamination can still cause severe allergic reactions. Cross-contamination can occur during processing, manufacturing, and transportation. It is especially difficult to detect the presence of a special allergens in foods at dinner parties or in restaurants.

There are already allergy testing devices on the market but they are complex, bulky equipments, impractical for public settings.

iTube holds a lot of promises for future applications, according to the researchers from the University of California, Los Angeles (UCLA), Henry Samuely  School of Engineering and Applied Science.

How does iTube work?

iTube along with a smartphone application that runs the test, uses the cell phone’s built-in camera to convert images into concentration measurements detected in food samples. The test demonstrates the amount of the allergens with the same high level of sensitivity a laboratory would. The results show exactly how many parts per million allergens from e.g. eggs, peanuts, gluten, nuts are in the sample. The test however takes a little while: about 20 minutes to get the results, and the food requires some preparation. The food sample initially needs to be ground up and mixed with hot water and a solvent. After the sample has set for a few minutes, it is mixed in a step-by-step procedure with a series of reactive testing liquids. After about this 20 minute preparation the sample is ready to be measured for allergen concentration through the cell phone’s camera and iTube app. The iTube not only shows whether an allergen is present in the sample but also gives the concentration in parts per million of the allergen.

The UCLA team successfully tested the iTube on different packages of cookies. The results  determined if they had any harmful amounts of peanuts in the sample. Their research was recently published online in the peer-reviewed journal Lab on a Chip.

“We envision that this cell phone-based allergen testing platform could be very valuable, especially for parents, as well as for schools, restaurants, and other public settings,” says Aydogan Ozcan, leader of the research team and a UCLA associate professor of electrical engineering and bioengineering.

The results of the tests can be tagged with time and location as well as can be uploaded directly from the smart phone to the iTube server which could provide  information for other allergy-sufferers around the world. A statistical database of different allergies linked to geographic areas could be useful for future determination of food-related polices researchers said.

Another team of researchers from  Purde University have also processed a new application for travelers suffering from allergies to obtain instant (0.09 seconds) allergen results from food samples without any Internet connection or server. This device is not available yet.

 

Beware of Holiday Season Allergies

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The holiday season may holds many hazards for those suffering from allergies and asthma. During winter holidays when we gather with friends and spend more time indoors we are exposed to many different allergens. Eating at friends’ houses, at parties or in restaurants can be a huge source of anxiety for people with food allergies.

Even traveling and stress can lead to asthma attacks. Chemicals released by the body during stress can tighten the muscles around the airway causing the attacks.

Plan ahead and take some preventive actions to be safe  during the holiday season.

The scent

You probably want to create a cozy atmosphere with scented candles like pumpkin, pine, and vanilla. These scents can be hazardous to some people. One third of asthma sufferers have a problem with scented candles and air-fresheners. Even low levels of these compounds can increase the risk of asthma, especially in children. Limit or eliminate scented candles, potpourri, air fresheners, and plant arrangements.

Instead of using these aromatic scents, open the windows to air out the house, or let the smell of fresh baked cookies from the oven provide natural aromas.

Look for hidden allergens in decorations.

Real Christmas trees can make you sneeze because the fragrance may be irritating.  They can carry mold spores causing allergy symptoms. Let the real tree dry in the garage for a week and give  it a good shake before you bring it inside.  You can also use a leaf-blower (away from the house or garage) to remove visible pollen grains. Wipe the trunk thorougly with a solution of water and diluted bleach( 1 part bleach to 20 parts water) to remove mold. If you suffer from allergies consider using an artificial tree, girland, or wreath. Be careful with  artificial snow; It can cause lung irritation.

Your decorations from the last year could become moldy, dusty and loaded with allergy-triggering dust mites if they weren’t stored properly in an air-tight container.

Also be aware of ponsettias since the plant is a part of the rubber tree family, which can cause serious problems for those with latex allergy.

Choose gifts carefully

Jewelries such as earrings, necklaces, watches contain Nickel, a common cause of contact dermatitis. Candy can contain nuts. Parfume and other things with strong scents can trigger allergic reactions, rashes, and asthma. Better to chose gifts like books, clothes, or gift cards.

The food                                                                                                                      

Holidays are filled with foods which makes difficult to navigate through for those who have food allergies. Ask about ingredients before you chose to eat them. Be aware of the possibility of cross-contamination during the food preparation. If you think the provided food hide too much risk for you, don’t eat them. Bring your own food or eat at home before you arrive.

Take time to check restaurant menus before eating out. Call them ahead to help you identify menu items  that allergic people can  eat safely. Ask if the restaurant’s chef can prepare an allergy-free meal for you. This tip is valuable year-round, but especially important during the holiday season. Order simple food like broiled chicken, fish and avoid food which requires complicated preparation. Beware of buffets where cross-contamination may take place.

Be prepared

Any precaution can be a weapon against an allergic reaction. When visiting family or friends be prepared for possible allergic reactions to everything from food to pets to parfumes. Make sure someone else knows about your allergies, signs of a reaction and emergency procedures. Always carry your appropriate medications, and a written action plan highlighting  your physician’s name and phone number for quick reference in case of an emergency. Have your autoinjectable epinephrin at-hand just in case.

 

Related article:

Source:

Asthma and Allergy Foundation of America (AAFA) Editorial Board

Are You Allergic To Your Phone?

iPhone 2g, iPhone 3GS, iPhone 4

A new study analyzed cellular phone models for  two common allergens; cobalt and nickel. With the expanded use of cell phones, allergists are reporting a rise in face rashes and contact dermatitis triggered by nickel and cobalt found in the phones. Symptoms are skin redness, itching, dry, itchy patches, swelling, even blistering and lesions where the metal makes contact with the skin. An allergic person can even develop post inflammatory  hyperpigmentation (darkened skin) and scarring.

The test results revealed the presence of both metals in many flip-phones. Among the smart phones the Blackberry was the only one found to contain nickel. “None of the iPhones or Androids tested positive for either metal”, said researcher Luz Fonacier, MD, of Winthrop University Hospital of New York Stony Brook.

The nickel was found mostly in worn out, torn, and heavily used keypads. Using an earpiece or cover could prove effective in ensuring minimum contact with the device. In case of severe  allergic reactions, consider replacing your current phone with one containing no nickel. iPhones or Droids may be a better choice to reduce the chances of an allergic reaction. “Blackberry users  allergic to those particular metals should avoid prolonged conversations, text messaging and handling their phone as soon as they begin feeling symptoms”, said Fonacier.

Phone manufacturers take steps to design the phones with no exposed nickel on the exterior surface.

Mobile phones however should not take all the blame for these allergies. The metals are used in computers, and are also common in jewelry, coins and makeup, according to the researchers.

“Nickel is commonly used in electronic parts for soldering and plating and is found inside all smartphones. However, this only becomes a concern for customers with known nickel allergies when a pure nickel or high nickel content material is exposed on the smartphone’s surface then comes into contact with the skin. Research In Motion (RIM) takes careful steps to design all Blackberry smartphones with no exposed nickel on the exterior surface” says Krista Seggewiss a company spokeswoman at Research In Motion , which makes Blackberries.

“Even the best phones from our study are still loaded with chemical hazards” said Jeff Gearhart, research director at the Ecology Center and founder of HealthyStuff.org.

“These chemicals, which are linked to birth defects, impaired learning and other serious health problems, have been found in soils at levels 10 to 100 times higher than background levels at e-waste recycling sites in China. We need better federal regulation of these chemicals, and we need to create incentives for the design of greener consumer electronics.”

AccordiImage representing iPhone as depicted in Crunc...ng to another study, the least toxic phones were the LG Remark, the iPhone 4S, the Samsung Captivate, the iPhone 5 and the Samsung Evergreen. Usually, the older phones were more toxic then the newer. The best average ratings were given for the Samsung phones.

The most effort and improvement to remove toxic chemicals from their phones were made by Apple. In the study the iPhone 2G was the most toxic, but the iPhone 4S and 5 showed up near the top of the least toxic phone list.

The least toxic phone on the market out of 36 types of commonly used mobile phones was the Motorola Circus – according to the study completed by HealthyStuff.org and ifixit.org.

Phone manufacturers still use a range of hazardous materials such as lead, bromine, chlorine, mercury and cadmium. These materials can have a serious impact on our health. For example, mercury can cause garstointestinal tract, nervous system and kidney damages, as well as neurological impairment in children. Another harmful chemical is n-Hexane, mixed with solvents for a variety of uses including the cleaning of glass,  has poisoned electronic factory workers in China during cellphone production.

“Americans throw away 130 million cell phones each year and only 8 % of them are recycled properly” – according to ifixit.org. English: Mobile phone scrap, old decomissioned...There are no laws yet on the books for 32 states in the United States which would ban the disposal of electronics in incinerators or landfields.

These harmful chemicals can get into the soil and water due to improper recycling of mobile phones. Emission during disposal and recycling of phones and computers as electronic waste or e-waste is a growing problem.

http://www.youtube.com/watch?v=I6qFh1hqYVM

Related Websites

To learn more about how to recycle your electronics:

http://www.electronicstakeback.com/how-to-recycle-electronics/

Phone recyclers:

http://www.call2recycle.org/

Find rechargeable battery and cell phone recycle locations near you.

http://e-stewards.org/

Find local recyclers and read their useful information about recycling and e-waste crisis.

http://www.capstonewirelessllc.com

On their website you can request a free UPS shipping label. They also have a buy back program for your old phone.

Local Allergy Forecast

Get Today’s Local Allergy Forecast For Your Zip Code Here . http://claritin.com/claritin/en/manage/allergy-forecast.jspa

Allergy sufferers could be getting hit from every angle today as the pollen count for all allergens are very high for the first time this season, a local specialist says.

“Mold, weeds and ragweed are all high, and also grass is high, which may surprise many people,” Dr. Joseph Leija, a Loyola University Health System allergist, said in a statement.

Corn grass is the culprit, with high levels are caused by harvesting of the corn, which is a member of the grass family, according to Leija, who performs the Gottlieb Allergy Count, the official count for the Midwest.

Leija blames sunshine, humidity and hot temperature — combined with the recent rains — for keeping the mold count consistently high. Add in the corn grass and “headaches and sinus congestion will be common among Chicagoans today,”  he said.

“Midwesterners with sensitive respiratory systems will feel general fatigue and  experience itchy throats and  runny noses,” the statement said.

He advises allergy sufferers to stay indoors, keep windows closed, run air conditioners, and take their medications.